Spiced red lentils
Complex, deep and healthy flavour. Don’t make too much or you will be feeding bacteria with the leftovers.
Complex, deep and healthy flavour. Don’t make too much or you will be feeding bacteria with the leftovers.
Here fishy fishy fishy.
Finally, I found what to do with fennel!
A taste from the East.
Perfect for Halloween, as pasta masquerades as rice in this dish.
Something fishy is going on with this.