Braised mushroom chicken
Perfect for winter, the mushrooms absorb chicken flavour and the chicken absorbs mushroom flavour.
Perfect for winter, the mushrooms absorb chicken flavour and the chicken absorbs mushroom flavour.
An experimental variation, necessary when you have run out of Chinese spices.
A combination that is better than the sum of its parts.
The cheese quality determines the outcome.
Green and white married in a taste explosion.
Make sure the tofu is not too soft so that it retains its shape.